Sushisamba at W Edinburgh wins at the Restaurant & Bar Design Awards

We’re delighted to announce that Sushisamba at W Edinburgh has won in the ‘multiple’ category at the prestigious Restaurant & Bar Design Awards.

Sushisamba offers a blend of Japanese, Brazilian, and Peruvian cooking and cocktails, along with unrivalled views across the Edinburgh cityscape from its elevated position within the luxury surroundings of the W hotel.

Director James Dilley and associate Joanna Grotowska-Hall were honoured to accept the award at the ceremony held in Barcelona. It’s testament to our team’s commitment to designing immersive and culturally resonant spaces. Congratulations to all involved!